The Foodie HouseMacquarie Centre
197 Herring Rd
North Ryde, Sydney
We felt like having a spicy lunch and being a public holiday, where a lot of restaurants are closed, we decided to head to the Macquarie Centre.
The Foodie House caught our eye and after reading their menu's thought that this would be a good place to grab a nice lunch - with spice. We both chose dishes that were on the "lunchtime" special.
Mlady had a laksa and chose the vegetarian/tofu variation for this.It did not take long to arrive and when it did it smelt delish. Mlady had the beauty of the laksa being a lovely "soup" with all it's goodies.
This consisted of the noodles, baby corn, mushrooms, pieces of carrot, sliced bits of onion, pieces of shallot and of course wonderful soft tofu.
Mlady of course used the chopsticks to eat the tasty spicy vegetables and noodles and the spoon to enjoy the wonderful "soup". This was a really satisfying dish that tasted delicious and ticked all the boxes.
Sir ordered the Crispy roasted pork served with rice. There was a good pile of pork on the plate. It was nice and tender with a mildly flavoured dipping sauce and a small garnish of salad.
It was accompanied with a good sized serving of rice on the plate as well. The combination was tasty and with its side of soup it was a very substantial meal.
The Foodie House is a quaint place with a street stall appearance to it even though it's inside Macquarie Centre. The food is freshly made, fast and tasty.
