The Summer green bibimbap of soft boiled egg, cabbage-cucumber pickle, avocado, broccolini and mixed sprouted chickpeas and dressing on brown rice pilaf.
Read MoreLE CUPCAKE LOUNGE | WAVERLEY, SYDNEY
Ever had a Donuff? It's half donut and half muffin, baked not fried. This delicious version was Berry Yoghurt.
Read MoreCHARING CROSS HOTEL | WAVERLEY, SYDNEY
This Kingfish and scallop ceviche taco - lettuce cup with bloody Mary dressing - was such a lovely fresh and tasty entrée.
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