Lovely sweet corn and zucchini fritters with a perfectly cooked poached egg, avocado and tomato salsa and crisp flat bread.
Read MoreHOOCHIE MAMMA CAFE | NEWTOWN, SYDNEY
This impressive and tasty Wild Mushroom Bruschetta also had plenty of baby spinach, feta, poached egg and chives.
Read MoreIKEA RESTAURANT & CAFE | RHODES, SYDNEY
The smoked salmon was a decent sized serving with a nice pile of greenery, a dash of vinaigrette and a squeeze of lemon.
Read MoreOUTPOST ESPRESSO | COLLAROY, SYDNEY
The amazing Smoked Salmon Bowl - kale, edamame beans, freekah and sliced avocado with boiled eggs, smoked salmon and lemon.
Read MoreGUYLIAN | SYDNEY CBD
The chocolate chip cookie had a generous coating of thick chocolate, a nice crunch and it was a decent size too.
Read MoreTHE WALRUS CAFE | SYDNEY CBD
American double cheese burger - two massive grain fed beef patties, pickles, tomatoes, lettuce, red onion, house sauce in a milky bun.
Read MoreTHE NORTH SPOON | MCMAHONS POINT, SYDNEY
The corn fritters were incredible. The fritters were jam packed with fresh and sweet corn, the haloumi was a great touch, and the salmon was very tasty.
Read MoreESPRESSO ON SUSSEX LANE | SYDNEY CBD
The potato bravas was served on a bed of spinach, with crispy potato, chorizo and a fried egg, covered in a chilli oil, this dish had a great punch of flavour.
Read MoreLEAF CAFE & CO | PENNANT HILLS, SYDNEY
Lovely Scotch egg with avocado - Moroccan spicy sausage , boiled egg, smashed avo with ruby chard, chilli jam & harissa sauce.
Read MoreFRENCHY'S CAFE | MOSMAN, SYDNEY
The field mushroom, spinach, goats cheese and poached egg with sourdough was delicious - all the right flavours and beautifully cooked. It felt healthy, but tasted ah-mazing.
Read MoreCHARLOTTES CAFE | BIRCHGROVE, SYDNEY
The lovely Charlotte’s Big Sister is massive. It’s loaded with eggs, bacon, mushroom, hash browns, chorizo and sourdough bread.
Read MoreLINEA CAFE BY KAFE NEO | RAMSGATE, SYDNEY
The amazing Greek Plate - eggs your way (we had fried), Mariah olives, feta cheese, gourmet tomato, cucumber, taramosalata and pita bread.
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