The Haloumi Breakfast had toasted sourdough with spinach, avocado chunks and pine nuts, two nicely poached eggs, fried haloumi, tomato salsa and zaatar.
Read MoreLE MONDE CAFE | SURRY HILLS, SYDNEY
The poached eggs on toast was a good size with perfectly cooked eggs and the addition of creamy avocado and grilled haloumi. Simply delicious!
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