This was a massive full rack of sticky US style BBQ pork ribs in house made dry rub, slow cooked for 8 hours to perfection.
Read MoreBARRACKS BAR - WINDSOR, NSW
This mango mojito on the cocktail menu had the tropical tones of a regular mojito merged beautifully with fruity mango.
Read MoreAUSTRALIA'S OUTBACK BAKEHOUSE - WINDSOR, NSW
This sweet frog that was so cute. Filled with marshmallow, it looked great and tasted just as good too. How could you resist those eyes!
Read MoreGAZEBO RESTAURANT - WINDSOR, NSW
What do you start with at a buffet breakfast? Bacon, eggs and a few extras are hard to resist, especially here!
Read MoreBRIDGE CAFE - WINDSOR, NSW
Tasty Eggs Benedict with two toasted English muffin halves, wilted spinach, smoked salmon, poached eggs and Hollandaise sauce.
Read More89 THAI - WINDSOR, NSW
A nice steaming bowl of massaman beef curry is the perfect dish for a cold night. This had tender beef in a great sauce.
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