The chicken pad see ew was a filling tasty meal that had its expected wide flat noodles, egg, chicken, broccoli and greens all coated in a tangy sauce.
Read MoreSPEEDO'S CAFE - NORTH BONDI BEACH, SYDNEY
The tasty “Big Breaky” had eggs (the way you like them), a pile of bacon, beef sausages, relish, hash browns, roasted tomatoes and Turkish toast.
Read MoreTHE HILLS MIDDLE EASTERN - CROYDON PARK< SYDNEY
This plate of bites included kibbeh, falafel, fried cauliflower florets and a variety of sambouseks. They were all great but the delicious florets were the best ever.
Read MoreMASSAYA AUTHENTIC LEBANESE RESTAURANT - STRATHFIELD, SYDNEY
We asked the team to pick one thing from the dessert menu. In true Middle Eastern hospitality they brought us almost everything on the menu!
Read MoreBERRY SOURDOUGH CAFE AND MILKWOOD BAKERY - BERRY NSW
The lovely Eggs Benny was a truly local dish with local eggs on local ham all on house baked toasted bread all slathered in tasty Hollandaise sauce.
Read MoreROYAL HOTEL RYDE - RYDE, SYDNEY
The Bangers and Mash were a big serving of three tasty beef sausages sitting on creamy mash, topped with crispy onion rings all sitting in a lovely jus.
Read MoreWESTMINSTER KITCHEN GRILL HOUSE - LAMBETH, LONDON
The fish and chips had a decent sized piece of battered fish resting on a bed of chips with a pot of tartare sauce, a wedge of lemon and some peas.
Read MoreROCK AND SOLE PLAICE - COVENT GARDEN, LONDON
The rock was covered in golden crispy batter covering perfectly cooked fish. It came with a side of tasty chips and a tub of tartare sauce.
Read MoreDISHOOM - COVENT GARDEN, LONDON
The Keema Per Eedu has spicy chicken keema, morsels of chicken liver, two runny-yolked fried eggs and sali crisp-chips all served with home-made buns.
Read MoreTHE SAVOY GRILL - LONDON, UK
The beetroot cured salmon was stunning. The bold colours stood out. It came served with raw fennel and clementine salad. It was another lovely dish.
Read MoreLEVEL ONE - IN HORNSBY RSL, SYDNEY
This big and tasty flatbread was covered in heaps of Moroccan lamb, spinach, Spanish onion and drizzled with minted yoghurt,
Read More*CHAMA BRAZILIAN STYLE BBQ - CARINGBAH, SYDNEY
There’s plenty of deliciously tender BBQ’d meat here that arrives in an endless supply, but they have lots of other things too.
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