The Cadenza Breakfast Tray was a generous collection of bacon, kransky, scrambled eggs, hash brown, avocado, halloumi, baked beans, selected greens and sourdough.
Read MoreVECINO - CANTERBURY, SYDNEY
The Kalbi Tacos had Korean style honey soy marinated pork, mixed cabbage, crispy cos lettuce, special ssamjung aioli sauce and sour cream with salsa and jalapeño.
Read MoreKANGNAM KOREAN BBQ | WESTFIELD HORNSBY, SYDNEY
The "Spicy Pork Sizzling" plate was loaded with a colourful array of meats and sides including some delicious Kimchi.
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KOREAN CULTURAL CENTRE | Korean Alcohol and food
The scallops were well cooked and buttery, with a hint of mint, which cut through the cheongju nicely.
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ARISUN | CHINATOWN, SYDNEY CBD
The stir fried soy chicken noodles was a massive dish packed with plenty tender chicken pieces all mixed with a tangy sauce.
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